Curt's Sugar Cookie Frosting

INGREDIENTS

• 4-1/2 Cups - Powdered Sugar

• 8 Tbs. - Butter

• 2 tsp - Vanilla

• 4 Tbs. - Whole Milk

• Food Coloring (optional)

DIRECTIONS

Soften butter and combine with vanilla. Beat for 30 seconds. Slowly add powdered sugar. Once combined, add milk until desired thickness is reached. Slowly add food coloring until desired color is achieved.

*Special Note - This recipe pairs perfectly with Lynnel's Sugar Cookies!